Small chocolate machine attemperator

1.Small style; 2.Easy operation 3. Good for keep chocolate syrup temperature 4. Meet food hygiene standard 5.With CE license

QBW500/1000 Small chocolate machine attemperator  is a normal and standard equipment (customized from different clients, we can supply QBW100 or QBW3000 the special specification equipments) This machine makes the  chocolate syrup being kept in rated temperature after fine milling. It is the pre-processing before the chocolate serum forming production.

It is designed with the structure of revolving paddles. The chocolate syrup is evenly mixed in the tank, getting a uniform temperature, so that the syrup and oil do not depart from each other, This tank has the function of de-peculiar smell and dehydration, It is the ideal equipment for chocolate producer.

Main Parameter

     Parameter /model                  QBW500                        QBW1000

1.Effective volume                         500L                               1000L

2.Motor power                              1.5kw                              2.2kw

3.Heating power                           2kw×1/220V                   2kw×2/220V

4.Voltage/Frequency                    380V/50Hz                      380V/50Hz

5.Spindle speed                           24rpm                             24rpm

6.Overall dimension                     1100mm×1400mm            1220mm×1850mm

7.Weight                                       950kg                             1150kg

 

 

 

 

 

 

 

Small chocolate machine attemperator